At the last 5 minutes, pour in the remaining seasoning sauce, cook until the seasoning is thicken. Dish out, cut the spare rib into pieces. Serve hot.
In lieu of that seasoning sauce used as a noun color appears to be too late.
Saute garlic and shallot with a little oil, add seasoning sauce and simmer over low heat for around 5 minutes.
I am not sure these two COINS are used up, although I am really hungry, four seasoning sauce packets may not be able to feed their families.
Then, I washed down the stairs to go to the corner, bought a seasoning sauce package, fifty cents a.