It is a sweet soup made of beets, onion, a bit of sugar, and lemon juice. Cold borscht is often garnished with a dollop of sour cream at the center of the bowl.
Twice baked potatoes: Oven roasted potatoes, with a creamy heart of jalapeno peppers and bacon, topped with sour cream and melted cheese.
The main issue is calories, so if you load starchy foods with fat -sour cream and butter on a baked potato, for instance -or eat them in large quantities, the caloric load can add up.
Take a warm plate put the timbale into the center of the plate, pour sauce around, sour cream on top and finish with a sprig of Corriander.
Step 2: Along with the meat, throw side servings of capsicum, onion, guacamole, sour cream and salsa into a warm, flour tortilla.
Two delicious summer soups, the Lithuanian/Polish cold borscht and Hungarian wild cherry soup, both require dollops of sour cream—a no-no for the cholesterolly challenged.
Cut back on extra fat, such as butter or margarine on bread, sour cream on baked potatoes, and salad dressings.
Dairy stores could boast of the rich range of dairy products – milk, kefir, sour acidophilus milk, ryazhenka (fermented baked milk), sour cream.
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