In the Expo Garden, there are about 100 Chinese restaurants providing tasty dishes from all parts of the country.
When lunch is served at a Pushtun feast, with tasty dishes of mutton, raisins and rice, there are no servants, but servers, of equal status to host and guests.
Mu Hong instructed his vassals to kill a yellow ox, a dozen pigs and sheep, as well as chickens, geese, fish and ducks, and prepare rare and tasty dishes for a feast in honor of his guests.